There’s not a whole lot to look forward to in Kansas City in February. Thankfully, it’s only 28 days long. But when we talked to Matt Parker Green, general manager at Lidia’s, he had a ready answer: “This is actually the first year that we’ve been allocated a supply of Chocolate Ale,” Green says. “I know that people look forward to its release each year, so we’re excited to be providing it to our customers. We’ll be breaking new ground.” Boulevard’s Chocolate Ale, which draws upon chocolatier Christopher Elbow’s expertise, has become legendary locally and has sold out of retail stores quickly in recent years. Like burnt ends, Chocolate Ale is a local delicacy and tradition.
Thanks for checking out our new site! We’ve changed a ton of stuff, and we’d love to know what you think.Email feedback
Entertaining with Emily: How to host the ultimate potluck
This historic home is a testament to the marriage of new and old
RDM Architecture owner Rick McDermott shares his latest obsession
Let's make this friendship official.
After lung transplant, artist Dylan Mortimer breathes new life into art
Should I stay or should I go? The discussion for remodeling